“I was introduced to Feeding America through my work on the Biggest Loser and was immediately moved by the great work the charity does. As a chef food has always been the center of my world and the Feeding America network strives to ensure that people have access to food and the means to enjoy a meal. I am honored to be a part of the movement to help provide food assistance across America”.
Curtis Stone is a 'young gun' Australian Chef, classically trained in London under the legendary Marco Pierre White. He is the face of a new generation of chefs. Curtis is a master chef, bestselling author, TV personality, and entrepreneur. When it comes to cooking, his philosophy is to cook as Mother Nature intended: buy locally produced seasonal & organic ingredients, keep recipes simple, and allow the food to speak for itself. He is currently a regular contributor on NBC’s The Today Show and The Biggest Loser (USA) and best known in the United States as a host of his hit TV Show ‘Take Home Chef’ (The Discovery Network). Curtis was born in Melbourne but is now based in Los Angeles.