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1. Lowcountry Food Bank

Population Served
| Number of counties served: |
10 |
Total pounds of food distributed annually: |
17,974,008 |
Types and numbers of services agencies distributing food
| Emergency: |
261 |
Soup Kitchen: |
16 |
Shelter: |
18 |
Residence: |
9 |
Day Care: |
1 |
| Multi-service: |
0 |
Senior: |
3 |
Rehabilitation: |
1 |
Youth Programs: |
19 |
Other Programs: |
0 |
Basic programs being run (i.e. CK, KC, produce, job training)
| Production Kitchen, Fresh Produce, Back Pack, Repack Bulk, Job Training, Kids Cafes, Community Kitchen, Salvage, Purchase Program, TEFAP, CSFP, CACFP, SFSP, Non Food Distribution, Nutrition Education, Food Stamps, School Pantries, Reclamation, On-Site Agency Shopping, Community Garden, Composting |
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2. Harvest Hope Food Bank

Population Served
| Number of counties served: |
20 |
Total pounds of food distributed annually: |
27,638,594 |
Types and numbers of services agencies distributing food
| Emergency: |
357 |
Soup Kitchen: |
7 |
Shelter: |
1 |
Residence: |
31 |
Day Care: |
2 |
| Multi-service: |
15 |
Senior: |
1 |
Rehabilitation: |
4 |
Youth Programs: |
65 |
Other Programs: |
83 |
Basic programs being run (i.e. CK, KC, produce, job training)
| Fresh Produce, Back Pack, Repack Bulk, Kids Cafes, Salvage, Purchase Program, TEFAP, CSFP, CACFP, Other Service : Produce Drop (mobile pantry), Mobile Pantry, Non Food Distribution, Nutrition Education, Food Stamps, WIC, On-Site Client Pantry, On-Site Agency Shopping |
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3. Golden Harvest Food Bank

Population Served
| Number of counties served: |
30 |
Total pounds of food distributed annually: |
13,499,593 |
Types and numbers of services agencies distributing food
| Emergency: |
296 |
Soup Kitchen: |
7 |
Shelter: |
1 |
Residence: |
14 |
Day Care: |
0 |
| Multi-service: |
23 |
Senior: |
0 |
Rehabilitation: |
8 |
Youth Programs: |
11 |
Other Programs: |
44 |
Basic programs being run (i.e. CK, KC, produce, job training)
| Fresh Produce, Back Pack, Salvage, Purchase Program, TEFAP, Mobile Pantry, Nutrition Education, Food Stamps, Senior Brown Bag / Food Box Distribution, On-Site Agency Shopping |
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4. Second Harvest Food Bank of Metrolina

Population Served
| Number of counties served: |
19 |
Total pounds of food distributed annually: |
36,506,930 |
Types and numbers of services agencies distributing food
| Emergency: |
210 |
Soup Kitchen: |
35 |
Shelter: |
18 |
Residence: |
143 |
Day Care: |
6 |
| Multi-service: |
22 |
Senior: |
20 |
Rehabilitation: |
6 |
Youth Programs: |
189 |
Other Programs: |
0 |
Basic programs being run (i.e. CK, KC, produce, job training)
| Fresh Produce, Back Pack, Repack Bulk, Kids Cafes, Salvage, Purchase Program, TEFAP, Mobile Pantry, Non Food Distribution, Nutrition Education, Food Stamps, Senior Brown Bag / Food Box Distribution, On-Site Agency Shopping |
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