1. Three Square Food Bank

Population Served
| Number of counties served: |
4 |
Total pounds of food distributed annually: |
24,970,732 |
Types and numbers of services agencies distributing food
| Emergency: |
151 |
Soup Kitchen: |
3 |
Shelter: |
1 |
Residence: |
12 |
Day Care: |
5 |
| Multi-service: |
30 |
Senior: |
9 |
Rehabilitation: |
2 |
Youth Programs: |
7 |
Other Programs: |
13 |
Basic programs being run (i.e. CK, KC, produce, job training)
| Production Kitchen, Fresh Produce, Back Pack, Kids Cafes, Purchase Program, CACFP, Other Service : SFSP Vending, Mobile Pantry, Non Food Distribution, Food Stamps, Senior Brown Bag / Food Box Distribution, On-Site Agency Shopping, Community Garden |
|
2. Food Bank of Northern Nevada

Population Served
| Number of counties served: |
15 |
Total pounds of food distributed annually: |
9,893,412 |
Types and numbers of services agencies distributing food
| Emergency: |
80 |
Soup Kitchen: |
0 |
Shelter: |
7 |
Residence: |
16 |
Day Care: |
3 |
| Multi-service: |
10 |
Senior: |
1 |
Rehabilitation: |
1 |
Youth Programs: |
11 |
Other Programs: |
3 |
Basic programs being run (i.e. CK, KC, produce, job training)
| Fresh Produce, Back Pack, Repack Bulk, Kids Cafes, Salvage, Purchase Program, TEFAP, CSFP, CACFP, SFSP, Mobile Pantry, Nutrition Education, After School Snacks, Food Stamps, School Pantries |
|