1. Great Plains Food Bank

Population Served
| Number of counties served: |
54 |
Total pounds of food distributed annually: |
7,459,412 |
Types and numbers of services agencies distributing food
| Emergency: |
142 |
Soup Kitchen: |
6 |
Shelter: |
5 |
Residence: |
25 |
Day Care: |
14 |
| Multi-service: |
15 |
Senior: |
19 |
Rehabilitation: |
10 |
Youth Programs: |
27 |
Other Programs: |
8 |
Basic programs being run (i.e. CK, KC, produce, job training)
| Fresh Produce, Back Pack, Repack Bulk, Purchase Program, TEFAP, Mobile Pantry, Non Food Distribution, Nutrition Education, Food Stamps, On-Site Agency Shopping |
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