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6. Food Finders Food Bank Inc.

Population Served
| Number of counties served: |
16 |
Total pounds of food distributed annually: |
5,814,107 |
Types and numbers of services agencies distributing food
| Emergency: |
112 |
Soup Kitchen: |
8 |
Shelter: |
5 |
Residence: |
3 |
Day Care: |
5 |
| Multi-service: |
24 |
Senior: |
3 |
Rehabilitation: |
0 |
Youth Programs: |
32 |
Other Programs: |
9 |
Basic programs being run (i.e. CK, KC, produce, job training)
| Fresh Produce, Back Pack, Repack Bulk, Salvage, Purchase Program, TEFAP, SFSP, Mobile Pantry, Non Food Distribution, Nutrition Education, After School Snacks, Food Stamps, Senior Brown Bag / Food Box Distribution, On-Site Agency Shopping |
|
7. Second Harvest Food Bank of East Central Indiana, Inc.

Population Served
| Number of counties served: |
8 |
Total pounds of food distributed annually: |
9,919,469 |
Types and numbers of services agencies distributing food
| Emergency: |
68 |
Soup Kitchen: |
5 |
Shelter: |
6 |
Residence: |
3 |
Day Care: |
8 |
| Multi-service: |
8 |
Senior: |
1 |
Rehabilitation: |
0 |
Youth Programs: |
35 |
Other Programs: |
2 |
Basic programs being run (i.e. CK, KC, produce, job training)
| Fresh Produce, Back Pack, Kids Cafes, Purchase Program, TEFAP, CSFP, SFSP, Mobile Pantry, Non Food Distribution, Nutrition Education, After School Snacks, Food Stamps |
|
8. Food Bank of Northern Indiana

Population Served
| Number of counties served: |
6 |
Total pounds of food distributed annually: |
5,595,344 |
Types and numbers of services agencies distributing food
| Emergency: |
114 |
Soup Kitchen: |
14 |
Shelter: |
7 |
Residence: |
4 |
Day Care: |
10 |
| Multi-service: |
8 |
Senior: |
1 |
Rehabilitation: |
3 |
Youth Programs: |
9 |
Other Programs: |
6 |
Basic programs being run (i.e. CK, KC, produce, job training)
| Back Pack, Repack Bulk, Salvage, Purchase Program, TEFAP, SFSP, Non Food Distribution, After School Snacks, Senior Brown Bag / Food Box Distribution, School Pantries, Reclamation, On-Site Client Pantry, On-Site Agency Shopping |
|
9. Terre Haute Catholic Charities Foodbank

Population Served
| Number of counties served: |
7 |
Total pounds of food distributed annually: |
2,492,797 |
Types and numbers of services agencies distributing food
| Emergency: |
0 |
Soup Kitchen: |
0 |
Shelter: |
0 |
Residence: |
0 |
Day Care: |
0 |
| Multi-service: |
0 |
Senior: |
0 |
Rehabilitation: |
0 |
Youth Programs: |
0 |
Other Programs: |
0 |
Basic programs being run (i.e. CK, KC, produce, job training)
| Fresh Produce, Back Pack, Kids Cafes, Purchase Program, TEFAP, Mobile Pantry, Nutrition Education, Food Stamps, On-Site Client Pantry, On-Site Agency Shopping |
|
10. Dare to Care Food Bank

Population Served
| Number of counties served: |
13 |
Total pounds of food distributed annually: |
15,486,306 |
Types and numbers of services agencies distributing food
| Emergency: |
199 |
Soup Kitchen: |
20 |
Shelter: |
1 |
Residence: |
27 |
Day Care: |
0 |
| Multi-service: |
0 |
Senior: |
7 |
Rehabilitation: |
0 |
Youth Programs: |
101 |
Other Programs: |
0 |
Basic programs being run (i.e. CK, KC, produce, job training)
| Fresh Produce, Back Pack, Repack Bulk, Kids Cafes, Salvage, Purchase Program, TEFAP, CSFP, SFSP, Mobile Pantry, Non Food Distribution, Nutrition Education, Food Stamps, Senior Brown Bag / Food Box Distribution, Reclamation, On-Site Client Pantry |
|
|
|