10 Feeding America network members serve this area:


State Statistical Brief: NY

Food insecurity rate 14.1 % Child food insecurity rate 21.8 % Population 19,398,125
Poverty rate 14.9 % Child poverty rate 21.0 % Unemployment rate 8.5 %
Displaying results 1-5 (of 10)
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1. Food Bank of Western New York

Contact Information
Website: www.foodbankwny.org
Street Address 91 Holt Street
Buffalo, NY 14206
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Phone: 716.852.1305
Fax: 716.852.7858
Executive Director: MaryLou Borowiak, mborowiak@foodbankwny.org
Media Contact: Michael Billoni (Marketing and Public Relations Director), mbilloni@foodbankwny.org
716.852.1305
Population Served
Number of counties served: 4 Total pounds of food distributed annually: 10,860,609
Types and numbers of services agencies distributing food
Emergency: 147 Soup Kitchen: 13 Shelter: 27 Residence: 38 Day Care: 1
Multi-service: 24 Senior: 3 Rehabilitation: 0 Youth Programs: 49 Other Programs: 10
Basic programs being run (i.e. CK, KC, produce, job training)
Fresh Produce, Back Pack, Repack Bulk, Kids Cafes, Salvage, Purchase Program, TEFAP, CACFP, SFSP, Other Service : The Puppet Show - given to children ages 4 - 7 years to provide opportunity to learn about the Food Bank. 2. ECDSS - Erie County Department of Social Services and the FBWNY joint venture to provide , Mobile Pantry, Non Food Distribution, Nutrition Education, After School Snacks, Food Stamps, Senior Brown Bag / Food Box Distribution, On-Site Agency Shopping, Meals on Wheels, Community Garden

2. Food Bank of the Southern Tier

Contact Information
Website: www.foodbankst.org
Street Address 388 Upper Oakwood Avenue
PO Box 2127
Elmira, NY 14903
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Phone: 607.796.6061
Fax: 607.796.6028
Executive Director: Natasha R Thompson, nrthompson@feedingamerica.org
Media Contact: Gina Santodonato (Director of Marketing and Communication), gsantodonato@feedingamerica.org
607.796.6061
Population Served
Number of counties served: 6 Total pounds of food distributed annually: 7,496,885
Types and numbers of services agencies distributing food
Emergency: 89 Soup Kitchen: 5 Shelter: 5 Residence: 31 Day Care: 4
Multi-service: 11 Senior: 4 Rehabilitation: 0 Youth Programs: 7 Other Programs: 2
Basic programs being run (i.e. CK, KC, produce, job training)
Fresh Produce, Back Pack, Repack Bulk, Salvage, Purchase Program, TEFAP, SFSP, Mobile Pantry, Nutrition Education, After School Snacks, Food Stamps, Community Garden

3. Food Bank for Westchester

Contact Information
Website: www.foodbankforwestchester.org
Street Address 200 Clearbrook Road
Elmsford, NY 10523
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Phone: 914.923.1100
Fax: 914.923.1198
Executive Director: Ellen Lynch, Ellen.Lynch@foodbankforwestchester.org
Media Contact: Katy Coppinger (Director of Development), Katy.Coppinger@foodbankforwestchester.org
914.923.1100
Population Served
Number of counties served: 1 Total pounds of food distributed annually: 6,208,585
Types and numbers of services agencies distributing food
Emergency: 70 Soup Kitchen: 35 Shelter: 15 Residence: 12 Day Care: 14
Multi-service: 0 Senior: 2 Rehabilitation: 10 Youth Programs: 45 Other Programs: 13
Basic programs being run (i.e. CK, KC, produce, job training)
Fresh Produce, Back Pack, Repack Bulk, Job Training, Kids Cafes, Purchase Program, TEFAP, CACFP, SFSP, Mobile Pantry, Non Food Distribution, Nutrition Education, Eligibility Counseling, Food Stamps, Senior Brown Bag / Food Box Distribution, On-Site Agency Shopping, Farm/Orchard/Raise Fish, Senior Congregate, Senior Meal Delivery

4. Long Island Cares, Inc.

Contact Information
Website: www.licares.org
Street Address 10 Davids Drive
Hauppauge, NY 11788
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Phone: 631..58.2.36
Fax: 631..27.3.21
Executive Director: Paule T Pachter, ppachter@licares.org
Media Contact: Robin Amato (Development Director), ramato@licares.org
631..58.2.36 X103
Population Served
Number of counties served: 2 Total pounds of food distributed annually: 5,288,350
Types and numbers of services agencies distributing food
Emergency: 324 Soup Kitchen: 40 Shelter: 40 Residence: 120 Day Care: 21
Multi-service: 0 Senior: 2 Rehabilitation: 10 Youth Programs: 24 Other Programs: 11
Basic programs being run (i.e. CK, KC, produce, job training)
Fresh Produce, Back Pack, Job Training, Kids Cafes, Purchase Program, TEFAP, CACFP, SFSP, Other Service : Mobile Outreach Resource Enterprise, bringing emergency food information and referral services to Long Islanders in need., Mobile Pantry, Non Food Distribution, Nutrition Education, Eligibility Counseling, After School Snacks, Food Stamps, On-Site Client Pantry, On-Site Agency Shopping, Farm/Orchard/Raise Fish, Senior Congregate, Housing Assistance

5. Regional Food Bank of Northeastern New York

Contact Information
Website: www.regionalfoodbank.net
Street Address 965 Albany Shaker Rd.
Latham, NY 12110
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Phone: 518.786.3691
Fax: 518.786.3004
Executive Director: Mark Quandt, markq@regionalfoodbank.net
Media Contact: Mark Quandt (Executive Director), markq@regionalfoodbank.net
518.786.3691
Population Served
Number of counties served: 23 Total pounds of food distributed annually: 26,942,049
Types and numbers of services agencies distributing food
Emergency: 433 Soup Kitchen: 78 Shelter: 52 Residence: 313 Day Care: 45
Multi-service: 0 Senior: 8 Rehabilitation: 6 Youth Programs: 55 Other Programs: 94
Basic programs being run (i.e. CK, KC, produce, job training)
Fresh Produce, Back Pack, Repack Bulk, Kids Cafes, Salvage, Purchase Program, TEFAP, SFSP, Other Service : Extra Helpings Program - a cooperative food buying program in which the Food Bank sells low cost food packages to individuals through sponsoring agencies every month., Mobile Pantry, Non Food Distribution, Nutrition Education, After School Snacks, Food Stamps, Senior Brown Bag / Food Box Distribution, On-Site Agency Shopping, Farm/Orchard/Raise Fish
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