6 Feeding America network members serve this area:


State Statistical Brief: MO

Food insecurity rate 17.1 % Child food insecurity rate 22.0 % Population 5,982,413
Poverty rate 15.0 % Child poverty rate 20.9 % Unemployment rate 6.9 %
Displaying results 1-5 (of 6)
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1. St. Louis Area Foodbank

Contact Information
Website: www.stlfoodbank.org
Street Address 70 Corporate Woods Drive
Bridgeton, MO 63044
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Phone: 314.292.6262
Fax: 314.292.6266
Executive Director: Frank Finnegan, ffinnegan@stlfoodbank.org
Media Contact: Matt Dace (Associate Director), mdace@stlfoodbank.org
314.292.6262
Population Served
Number of counties served: 26 Total pounds of food distributed annually: 23,049,488
Types and numbers of services agencies distributing food
Emergency: 254 Soup Kitchen: 11 Shelter: 0 Residence: 29 Day Care: 2
Multi-service: 61 Senior: 119 Rehabilitation: 0 Youth Programs: 7 Other Programs: 3
Basic programs being run (i.e. CK, KC, produce, job training)
Fresh Produce, Repack Bulk, Salvage, Purchase Program, TEFAP, CSFP, Mobile Pantry, Food Stamps, Reclamation, On-Site Client Pantry, On-Site Agency Shopping

2. The Food Bank for Central & Northeast Missouri

Contact Information
Website: www.sharefoodbringhope.org
Street Address 2101 Vandiver Drive, Suite B
Columbia, MO 65202-1910
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Phone: 573.474.1020
Fax: 573.474.9932
Executive Director: Peggy Kirkpatrick, peggyk@sharefoodbringhope.org
Media Contact: Scott Gordon (Communications Coordinator), scottg@sharefoodbringhope.org
573.474.1020
Population Served
Number of counties served: 32 Total pounds of food distributed annually: 25,116,235
Types and numbers of services agencies distributing food
Emergency: 75 Soup Kitchen: 4 Shelter: 8 Residence: 1 Day Care: 7
Multi-service: 2 Senior: 11 Rehabilitation: 10 Youth Programs: 15 Other Programs: 133
Basic programs being run (i.e. CK, KC, produce, job training)
Fresh Produce, Back Pack, Repack Bulk, Salvage, Purchase Program, TEFAP, CSFP, SFSP, Other Service : Off Site Pantry Shopping, Mobile Pantry, Non Food Distribution, After School Snacks, Senior Congregate

3. Harvesters - The Community Food Network

Contact Information
Website: www.harvesters.org
Street Address 3801 Topping Avenue
Kansas City, MO 64129
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Phone: 816.929.3000
Fax: 816.929.3123
Executive Director: Valerie Nicholson-Watson, vwatson@harvesters.org
Media Contact: Ellen Feldhausen (Director of Communications), efeldhausen@harvesters.org
816.929.3066
Population Served
Number of counties served: 26 Total pounds of food distributed annually: 39,198,699
Types and numbers of services agencies distributing food
Emergency: 200 Soup Kitchen: 20 Shelter: 4 Residence: 20 Day Care: 13
Multi-service: 270 Senior: 10 Rehabilitation: 6 Youth Programs: 126 Other Programs: 113
Basic programs being run (i.e. CK, KC, produce, job training)
Fresh Produce, Back Pack, Repack Bulk, Kids Cafes, Salvage, Purchase Program, TEFAP, CSFP, CACFP, SFSP, Mobile Pantry, Nutrition Education, Food Stamps, On-Site Agency Shopping, Community Garden

4. Southeast Missouri Food Bank

Contact Information
Website: www.semofoodbank.org
Street Address 600 State Highway H
PO Box 1688
Sikeston, MO 63801
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Phone: 855.703.3663
Fax: 573.651.0405
Executive Director: Karen Green, kgreen@feedingamerica.org
Media Contact: Karen Green (Executive Director), kgreen@feedingamerica.org

Population Served
Number of counties served: 16 Total pounds of food distributed annually: 5,246,997
Types and numbers of services agencies distributing food
Emergency: 78 Soup Kitchen: 4 Shelter: 7 Residence: 3 Day Care: 16
Multi-service: 5 Senior: 22 Rehabilitation: 2 Youth Programs: 10 Other Programs: 1
Basic programs being run (i.e. CK, KC, produce, job training)
Back Pack, Repack Bulk, Salvage, Purchase Program, TEFAP, CSFP, Mobile Pantry, Nutrition Education, School Pantries, On-Site Agency Shopping

5. Ozarks Food Harvest

Contact Information
Website: www.ozarksfoodharvest.org
Street Address 2810 N. Cedarbrook
Springfield, MO 65803
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Phone: 417.865.3411
Fax: 417.865.0504
Executive Director: Bart Brown, bbrown@ozarksfoodharvest.org
Media Contact: Denise Gibson (Director of Development & Communications), dgibson@ozarksfoodharvest.org
417.865.3411
Population Served
Number of counties served: 28 Total pounds of food distributed annually: 11,549,831
Types and numbers of services agencies distributing food
Emergency: 115 Soup Kitchen: 5 Shelter: 21 Residence: 33 Day Care: 17
Multi-service: 10 Senior: 66 Rehabilitation: 8 Youth Programs: 61 Other Programs: 6
Basic programs being run (i.e. CK, KC, produce, job training)
Fresh Produce, Back Pack, Kids Cafes, Salvage, Purchase Program, TEFAP, CSFP, CACFP, SFSP, Mobile Pantry, Non Food Distribution, Nutrition Education, Food Stamps, Reclamation, On-Site Agency Shopping
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